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Sheraton Hua Hin Pranburi Villas Hosts Chef Takeover Weekend on 31 October 2026

Sheraton Hua Hin Pranburi Villas welcomes Chef X Attapol Thangthong for a Pranburi seafood festival at Luna La Pran restaurant on 31 October 2026.

Sheraton Hua Hin Pranburi Villas Hosts Chef Takeover Weekend on 31 October 2026

Sheraton Hua Hin Pranburi Villas is partnering with Chef X Attapol Thangthong, Executive Chef from Bangkok Marriott Hotel The Surawongse, to host Chef Takeover Weekend under the concept Taste of Pranburi: From Farm & Sea to Table on Saturday, 31 October 2026 at Luna La Pran, the hotel's beachfront restaurant, bringing ingredients from the sea and local farms of Pranburi to create a one-off special menu.

About Chef X Attapol Thangthong

Chef X has nearly 20 years of experience in the culinary industry, having worked in several countries including Egypt, Australia and Japan. He previously served as Chef de Cuisine at Sheraton Grande Tokyo Bay Hotel before returning to cook Thai cuisine in his homeland.

The chef places great importance on traditional family recipes and reinterprets familiar flavours with a contemporary touch, and has also won a gold medal at the Culinary World Cup in Luxembourg. These experiences form the foundation of the menu he will present at this event.

Menu Highlights from the Sea and Farms of Pranburi

The Farm & Sea to Table concept is reflected through a menu that brings out the distinct flavours of Pranburi, featuring local white prawns and mud crabs, Pranburi pineapple, sea blite and indigenous herbs.

  • Deep-fried sun-dried squid
  • Spicy crispy fluffy sea bass salad with pineapple salad
  • Pomelo salad with soft-shell crab and young coconut
  • Crispy wild betel leaf wraps with Pranburi white prawns
  • Sour prawn curry with giant sea catfish roe and young acacia leaves
  • Red curry with Pranburi mud crab and sea blite
  • Prawn coconut galangal soup with young coconut shoots and sea blite
  • Pineapple fried rice with local seafood
  • Toddy palm and Pranburi pineapple dessert in chilled jasmine-infused syrup, served with Pranburi aromatic coconut ice cream

Guests will dine accompanied by live music amidst the coastal atmosphere of Pranburi at Luna La Pran restaurant, which features an open-air beachfront setting.

Reservation and Accommodation Information

For those wishing to extend their stay in Pranburi, the hotel offers 53 private pool villas accommodating both couples and families seeking privacy, ideal for turning this special dining experience into part of a weekend getaway.

DetailInformation
Event NameChef Takeover Weekend with Chef X Attapol: Taste of Pranburi, From Farm & Sea to Table
DateSaturday, 31 October 2026
VenueLuna La Pran Restaurant, Sheraton Hua Hin Pranburi Villas
Telephone032 909 900
Emailfb.pranburi@sheraton.com
Line@sheratonpranburi

This event is of interest to travellers planning a weekend break in Pranburi, hotel and restaurant professionals looking for guest chef event ideas, as well as seafood and Thai food lovers wishing to sample a special menu that is not regularly available.

Written by the Thai-PR.com editorial desk from a press release issued by Sheraton Hua Hin Pranburi Villas and released publicly.